Photo source : storyofmama.blogspot
Bahan-bahan / Ingredients :
1 biji mangga muda
°l||l° 1 hard mangoes
1/2 batang lobak merah
°l||l° 1/2 carrot
2 sudu makan udang kering
°l||l° 2 tablespoons dried shrimp
1 serai
°l||l° 1 lemongrass
2-3 biji cili padi
°l||l° 2-3 bird's eye chilies
1/4 cawan kacang kisar
°l||l° 1/4 cups ground peanuts
1/2 sudu kecil garam
°l||l° 1/2 teaspoon salt
1 sudu makan gula
°l||l° 1 tablespoon sugar
2 sudu makan sos ikan
°l||l° 2 tablespoons fish sauce
1 biji limau kasturi
°l||l° 1 calamansi
Cara Penyediaan / Directions :
1.Sagat atau potong halus-halus buah mangga dan lobak merah seperti gambar di atas.
Cut mangoes and carrot as the picture above.
2.Goreng udang kering tanpa minyak masak, kemudian kisarkan sehingga hancur.
Fry the dried shrimp without cooking oil, then blend until crushed.
3.Serai dan cili padi pula dipotong nipis dan tidak terlalu halus.
Slice the lemongrass and bird's eye chilies until it becomes thin and not too fine.
4.Gaul semua bahan; mangga, lobak merah, serai, cili padi, gula, garam serta sos ikan.
Mix all ingredients; mangoes, carrot, lemongrass, chillies, sugar, salt and fish sauce.
5.Sentuhan terakhir, taburkan kacang kisar serta perahan limau kasturi.
Final touch, add the ground peanuts and calamansi juice.
Sources : My Resepi
